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Aromatics Ltd

wine barrel smoked mushrooms
wine barrel smoked mushrooms
The marriage of wine, mushrooms and the aromatic smoke of Manuka and wine barrel oak create this unique and totally natural product. Delicious alone, as antipasto, sliced through a salad, on pizza and panini or tossed through pasta with garlic and cream. They go well in a tomato sauce for pasta. A great addition to a risotto, either in the rice or sliced thinly over the top, try my Magical Mushroom Essence as a little counterpoint sauce around the outside to add a bit of 'pizazz'. We use them as a subtle addition in a stuffing for chicken breasts or as an all out assult on a good piece of beef. Simply heat and toss with a good olive oil and a squeeze of lemon or lime juice. These babies have enough presence to carry themselves without further embellishments. A little goes a long way.
Price: $10
Aromatics Ltd
Aromatics was founded by and is run by Chef Noel Crawford. Noel is well known for his ability to develop well balanced, intense flavours. That talent shines through the Aromatics product range. Smoked and pickled mushrooms, pickles, preserves and sauces are made by hand in small batches showcasing wonderful Hawke's Bay produce. All of the more...
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1408 Omahu Road Woolwich Hastings P: 068784723

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  Kai NZ Foods Limited
Company Registration 3461931
19D Triton Drive, Albany
P O Box 34008 Birkenhead 0746
0800 524 500
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