Steeped in Port and finished with cardamom and orange zest, this rich fig paste is simply delicious with hard cheeses, such as Danbo or Gouda.
Ingredients: Figs (41%), port (41%), sugar, water, lemon juice, cardamom (0.2%), orange zest, gelling agent (apple pectin)
All Te Mata Figs products are gluten free and don’t use preservatives or additives
Vendor: Te Mata Figs
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