The sister product to our famous Sauce, Mandys Horseradish and Apricot Mustard (developed by renowned Canterbury chef Michael Lee Richards no less) is a full-flavoured aromatic infusion of apricot, horseradish and chilli, fleshed out by plump mustard seeds. It’s delicately sweet, tangy, balanced, and oh-so-delicious slathered atop the like of Christmas ham and roast pork, or dolloped generously into marinades and glazes.
Vendor: Mandys Horseradish
Sign up to get the latest on sales, new releases and more …
Phone 0800 524 100
© 2022 Kai NZ Foods Limited.
Sign up for our newsletter for food news, deals and tips to make life a little tastier