We are getting closer to “normal” again, just in time for summer and enjoying the outdoors.We are still open and delivering food across the country (with some delays so not quite normal yet).You can still save 5% on your next order - just use the code Kiakahakai. Stay well and be kind.
A first in New Zealand, the cold press ‘Lot Eight Citrus olive oil’ is a blend created by our oil maker for chefs looking for real fruit flavours to finish seafood dishes. This golden blend bursting with real citrus notes is created by milling fresh New Zealand citrus with this season’s Barnea olives. Often described as ‘lemon meringue pie’ this oil is superb in sweet or savoury baking but also perfect as a finishing oil in salads and warm vegetables. Chef creations include sweet dishes like ice cream, gelato, cakes and toppings and savoury dishes like warm seafood, sashimi and soups.
Vendor: Lot Eight
Sign up to get the latest on sales, new releases and more …
Phone 0800 524 100
© 2020 Kai NZ Foods Limited.
Sign up for our newsletter for food news, deals and tips to make life a little tastier